Apricot Infused White Balsamic

With notes of apricot blossom and sweet nectar, this white vinegar tastes like ripe summer fruit. We recommend pairing it with our Basil or Rosemary Infused Olive Oil to make the most delicious vinaigrette. 

Culinary Perks: 

Mix with dijon mustard for a tart, delicious chicken marinade, or combine it with our Rosemary olive oil and brush on fruit kabobs before grilling. A few drops will spruce up a glass of iced green tea beautifully.