Black Pepper Fettuccine
$9.00
$9.00
Bold, simple, and beautifully balanced—our Black Pepper Fettuccine adds a subtle kick to a classic favorite. Made with 100% GMO-free semolina and whole eggs, this pasta is rolled and sheeted (never extruded) for a silky texture and a perfectly firm al dente bite.
Cracked black pepper is woven throughout the dough, delivering a warm, aromatic spice that enhances your dish without overpowering it. The wide ribbons are ideal for catching sauces, making each bite rich, layered, and satisfying.
Quick to cook and effortlessly refined, it’s a go-to for elevated, everyday cooking.
Why you’ll love it:
- Made with clean, natural ingredients
- Rolled & sheeted for superior texture and sauce cling
- Subtle black pepper spice for added depth
- Cooks quickly for easy, elevated meals
Perfect with creamy sauces like Alfredo or cacio e pepe, sautéed mushrooms, or simply finished with butter, olive oil, and freshly grated parmesan.
