Blood Orange Infused Olive Oil

Whole oranges are crushed together with olives using a traditional cold-extraction process, resulting in a crisp, zesty, citrusy-infused olive oil that imparts the bittersweet scent of orange peel into every dish.

Culinary Perks:

Heavenly in salad dressing, it also pairs beautifully with roasted root vegetables and seared scallops. Use this olive oil on muffins, chocolate brownies, or olive oil cake instead of butter.