Pineapple Infused White Balsamic

With a kick of pineapple, this zesty, tropical vinegar is an excellent grilling companion. It works equally well as a marinade for pork, chicken, or seafood—even fresh pineapple, which caramelizes beautifully after a short soak.

Culinary Perks: 

Drizzle it on top of fruit salads for a touch of perfectly balanced acidity.