Jalapeño Stuffed Olives

These jalapeño-stuffed queen olives are grown and cured in small batches, delivering a bold, savory bite with a touch of heat. Each olive is carefully selected and hand-stuffed with crisp jalapeño, creating a bright, peppery kick that complements the naturally briny richness of the olive.

Gavius prepares these olives with a balanced, mild brine that enhances their flavor without overpowering it, allowing both the olive and the jalapeño to shine. The result is a clean, vibrant taste with just the right level of spice.

Perfect for cocktails, charcuterie boards, salads, or snacking straight from the jar, these olives add a lively, slightly spicy twist to any occasion. Jarred in a salted water and vinegar marinade, they’re best served chilled for a crisp, refreshing finish.