Egg Spaghetti
$9.00
$9.00
A true pantry staple, elevated. Our Egg Spaghetti is crafted with 100% GMO-free semolina and whole eggs, then rolled and sheeted—never extruded—for a smooth, silky texture and perfectly firm al dente bite.
This is classic spaghetti the way it’s meant to be: rich, tender, and designed to hold onto sauces beautifully. The egg-enriched dough adds subtle depth and structure, making every dish feel a little more refined—whether you’re tossing it with a simple marinara or building a more indulgent, slow-simmered sauce.
Quick to cook and consistently delicious, it’s an easy upgrade to everyday pasta nights.
Why you’ll love it:
- Made with clean, simple ingredients
- Rolled & sheeted for superior texture and sauce cling
- Classic, versatile flavor for endless pairings
- Cooks quickly for effortless meals
Perfect for traditional red sauces, carbonara, or a simple finish with butter, olive oil, and fresh parmesan.
